Freezing is a part of a stress-free meal planning strategy, whether for regular dinners or holiday feasts. It is the best way to reduce meal preparation time and beneficial when preparing lots of meals because it takes less time to cook. When you want to serve, you can boil, fry, or microwave them as per your choice. In a matter of minutes, you will have your French fries, mashed potatoes, or crispy roasted potatoes on the dining table.
It is essential to half cook potatoes or sweet potatoes before freezing them, whether for hash browns, fries, or roasted wedges because they might become grainy and mushy. After pre-cooking potatoes, you can place them in an airtight container or bag as per your choice. Always mention the date on the item, so you can remember when it will last. Consume frozen potatoes within two weeks for the best taste and texture.
How to Freeze Raw Potatoes
Potatoes are one of the vegetables that cannot freeze raw because they have high water content. However, pre-cooking the potatoes by boiling, steaming, and frying them first helps you freeze them without becoming discolored or mushy. For the best flavor and texture, consume frozen potatoes within two weeks of storage.
- Wash the potatoes
- Pre-cooked them
- Place potatoes in an airtight container
- Label the date
- Put this container in the freezer
How to Freeze Sweet Potatoes
Sweet potatoes contain a lot of water. It implies that freezing them raw can result in mushy when thawed. If you are going to freeze whole, diced, or cubed sweet potatoes, you will need to half cook them beforehand by baking. Let them cool before freezing with or without their peel as you prefer. You can freeze them for up to two weeks.
- Wash the sweet potatoes
- Pre-cooked by baking
- Place the sweet potatoes in an airtight container
- Label the date
- Put this container in the freezer
How to Freeze Mashed Potatoes
Freezing mashed potatoes is a great time-saving strategy for busy holidays. It contains rich ingredients which help in preserving their texture. You can prepare mashed potatoes according to your choice and freeze them by following these simple steps. You can freeze them for up to one week. Before going to serve, you can reheat it.
- Place your mashed potatoes in an airtight bag
- Label the date
- Put this bag in the freezer
How to Freeze Shredded Potatoes
Shredded potatoes taste better than the store-bought alternatives. You can freeze them in a simple way without ruining their taste, whether for hash browns or some other dish you like. You can freeze them for two weeks.
- Wash the potatoes
- Shred them
- Pre-cooked them in boiling water
- Remove excess starch and pat dry
- Place shredded potatoes in an airtight bag
- Label the date
- Put this bag in the freezer
How to Freeze Potatoes for French Fries
Freezing potatoes for French fries is an easy method. It might come in handy the next time you have a craving. Frozen French fries require a second cook, but the frying time is reduced compared to fresh fries. With this method, your French fries cook within a minute. It will be crispy on the outside, golden brown on the outside. You can enjoy it any time by adding your favorite spice. You can freeze the fries for two weeks.
- Wash and cut potatoes into fries
- Pat dry and pre-cook them by frying
- Cool down them and place them in an airtight bag
- Write a date on the bag and a label on it
- Put this bag in the freezer
